Riverton, Utah
North Italia
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Small Plates
- $19
pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread 520 cal
- $15
crispy risotto, pecorino romano, crushed pepper blend, pesto aioli 870 cal
- $17
grilled ciabatta, arugula, shaved red onion, calabrian vinaigrette 830 cal
- $16.50
house-made ricotta, mozzarella, grana padano, fresh herbs 1370 cal
- $19
blistered tomato, grana padano, garlic confit, herb butter, grilled bread 870 cal
Chef's Board
- $22.50
prosciutto di parma, speck, stracciatella & black truffle honey, pecorino stagionato, campari glazed nuts, marinated olive, giardiniera, fig jam 1460 cal
Pizza
- $21
pecorino romano fonduta, mozzarella, shaved garlic, cracked black pepper 1550 cal
- $23
scamorza, speck, calabrian honey, arugula, pecorino toscano 1250 cal
- $22
provolone piccante, house ricotta, mozzarella, pecorino romano, red sauce 1420 cal
For The Table
Salads
- $18
heirloom tomato, candied bacon, pickled red onion, gorgonzola, pine nut, garden herb 920 cal
- $21
charred ciabatta, heirloom tomato, green bean, cucumber, cage-free egg, roasted shallot vinaigrette 1020 cal
- $18
avocado, cucumber, goat cheese, fregola, red wine vinaigrette 1040 cal
- $18
sopressatta, calabrese, pistachio mortadella, fresh mozzarella, provolone, heirloom tomato, pepperoncini, olive, cucumber, piquillo pepper, herb breadcrumb, oregano vinaigrette 1000 cal
- $16
fresh strawberry, avocado, broccolini, campari mixed nuts, poppyseed vinaigrette 750 cal
- $17
grilled asparagus, heirloom tomato, snap pea, corn, avocado, pecorino, garlic breadcrumb, green goddess 410 cal
- $12
heirloom tomato, pickled red onion, gorgonzola, pine nut, garden herb vinaigrette 420 cal
Fresh Pasta, Made Daily
- $25
grana padano crema, horseradish gremolata, herb breadcrumb, arugula 1930 cal
- $23
crispy pancetta, blistered onion, bucatini, pecorino, wild oregano 1630 cal
- $24.50
italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano 1920 cal
- $26
tiger shrimp, calamari, fennel pollen, mint, spicy tomato sauce 970 cal
- $23
herb-roasted chicken, mushroom, spinach, parmesan cream, truffle, pine nut 2110 cal
- $24
braised short rib, italian sausage, rustic marinara, ricotta, provolone 710 cal
- $24
sweet basil, shaved garlic, toasted pine nut, crispy caper 1480 cal
Entrées
- $35
beech mushroom, snap pea, heirloom carrot, black truffle risotto, affinato 1550 cal
- $26
crushed tomato, aged provolone, mozzarella, parmesan rigatoni 2000 cal
- $26
chicken thighs, fennel sausage, piquillo pepper, mascarpone polenta 1640 cal
- $34
broccolini, sugar snap pea, romanesco cauliflower, roasted fennel, lemon caper butter 700 cal
- $46
wild arugula, shaved grana padano, evoo, affinato, sea salt 1090 cal
- $29
caramelized romanesco, broccolini, fregola, basil pesto, lemon gremolata, affinato 1330 cal
Mini Bar
Cocktails
- $16
teremana reposado, grand marnier, ramazzotti rosato, agave, lemon 210 cal
- $16.50
whistlepig piggyback rye, hazelnut, brown sugar, angostura 270 cal
Spritz
- $12.50–$56.00
orange fuice, grapefruit, blood orange or peach 140-630 cal
Zero Proof
Bubbles & Sangria
Rosé Wine
White Wine
Red Wine
Beer
Sides
Breakfast
- $16.50
choice of bacon or prosciutto, two eggs, hash potatoes, grilled bread 880-1180 cal
- $13
(perfect to share!) dark rum butterscotch, caramelized banana, crème fraîche 1850 cal
- $23.50
sunny-side up eggs, calabrian potato hash, rosemary bearnaise 1350 cal
- $18
poached egg, pancetta, english pea, lumache, herb breadcrumb, pecorino 950 cal
- $17.50
bacon, sausage, calabrese, egg, roasted pepper, scamorza, calabrian aioli, hash potato 2330 cal
- $16
spicy marinara, grana padano, heirloom cherry tomato, arugula, grilled ciabatta 760 cal
- $17
caramelized onion frittata, burrata, shaved asparagus & arugula salad, heirloom cherry tomato, affinato, hearth bread 950 cal
- $18
crispy chicken breast, italian sausage gravy, sunny-side up eggs, hash potatoes 1220 cal
- $17
caper relish, watermelon radish, toasted pine nut, pickled red onion 520 cal
Strawberries & Cream French Toast
$16cinnamon custard brioche, cannoli cream, butter maple syrup 1660 cal
- $18.50
choice of braised short rib or pulled chicken, fried egg, sweet onion, piquillo pepper, bomba sauce 1270-1310 cal
Sandwiches
- $17.50
peperonata, provolone, fennel-onion jam, arugula, horseradish aioli, rosemary au jus 1130 cal
- $17.50
prosciutto, rustic marinara, mozzarella, aged provolone, calabrian aioli 1290 cal
- $17.50
sopressatta, calabrese, pistachio mortadella, provolone, piquillo pepper, cherry tomato, giardiniera 1340 cal
Pizza & Stromboli
- $22
sweet italian sausage, crispy pancetta, smoked mozzarella, two eggs, torn basil, spicy vodka sauce 1900 cal
- $17
roasted mushroom, peperonata, castelvetrano olive, braised kale, fontina 1470 cal
- $17
italian sausage, calabrese, red onion, piquillo pepper, mozzarella, fontina, sugo 1630 cal
Dessert
- $13
vanilla, pistachio & chocolate gelato, dark chocolate, banana, strawberry, pecan 1300 cal
- $13
espresso fudge, banana, chantilly crème, toasted pecan toffee 760 cal
Coffee
- $15.50
sugar house vodka, fresh espresso, borghetti, frangelico, oat milk 250 cal