Durango, Colorado

Zia Taqueria

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Preset · dairy-free · balanced

A filter, not a guarantee. BiteWorthy reads menus with AI and your dietary filter — but recipes change and a result can still miss an allergen. Always confirm with the restaurant before ordering for a serious allergy.

BAJA STYLE
Tempura-battered pollock, cabbage, Mexican tartar sauce and pico de gallo
BEANS - locally grown
• Black: whole • Pinto: Organic, whole or refried
BEEF
• CARNE ASADA: Marinated grass fed steak • BARBACOA: slow cooked grass fed shredded beef • GROUND BEEF: local, grass fed ground with potatoes
BURROTE
13" tortilla, beans, rice, double meat or veg, & double guac
CHICKEN
• YUCATAN: grilled breast with citrus marinade • TINGA: shredded breast with chipotle & chorizo • SINALOA: thigh meat, marinated & grilled
PORK
• PULLED PORK: slow cooked & shredded • PORK GREEN CHILE
POTATOES
• Sweet potato: baked, diced, & fried
RICE
• Lime-cilantro white rice • Mexican whole-grain brown rice
SALSAS
MILD: Tomatillo Avocado • Pico de Gallo MEDIUM: Traditional Mexican Salsa HOT: Salsa Verde • Mango Habanero • Chipotle Purée Roasted Chile de Arbol
SUPER NACHO LIBRE
Large nachos with meat or veg, beans, rice, guacamole, and toppings
VEGGIES
• GRILLED: Zucchini, squash, corn and poblano peppers • FAJITA VEGGIES: Sautéed peppers and onions • VEGETARIAN GREEN CHILE • PAN SEARED TOFU: organic & lightly seasoned