Durango, Colorado
May Palace
Open now • Closes 8:00 PM
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SOUPS
APPETIZERS
HOUSE SPECIALTIES
- $22.95
a heaping platter full of shrimp and scallops; sizzling at your table. Combined with Chinese greens, snow peas, and baby corn.
- $21.95
dipped in a light batter, then combined with ginger, crushed red peppers and scallions - these shrimps come out with an explosive taste!!
POULTRY
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PORK
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BEEF
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LAMB
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SEAFOOD
- $14.95
shrimp with broccoli, baby corn, bamboo shoots and mushrooms in a white sauce
- $14.95
tender, juicy shrimps are first deep-fried in a light batter, then stirred into a delightfully sweet and spicy sauce, with water chestnuts, scallions
- $16.95
shrimp, chopped water chestnuts and onions folded in a tingling tomato sauce
- $14.95
(szechuan style). a zingy combination of juicy shrimps, peanuts celery, bamboo shoots, water chestnuts and red hot peppers
- $20.95
scallop with water chestnuts, snow pea in a ginger, garlic white sauce
- $19.95
succulent scallops, water chestnuts and bell peppers in the traditional szechuan sauce - hot and spicy
- $18.95
slices of fish are first deep fried in a light batter then stirred in with a subtly sweet sauce
VEGETABLES
- $10.95
mushrooms, baby corn, water chestnuts, straw mushrooms, bamboo shoots, and others
- $10.95
bean curd and green onions simmered in a mild spicy sauce
- $10.95
fresh spears of eggplant and green onions, simmered in a mild spicy sauce
- $10.95
a colorful array of bean curd, mushrooms, carrot slices and snow peas simmered in a flavorful sauce